La Carmela Peeled Tomatoes represent the excellence of the Italian canning tradition, carefully selected to bring the authentic taste of freshly picked ripe tomatoes to your table.

The excellence of the Italian sun in your dishes

La Carmela uses only 100% Italian tomatoes, grown in fertile sunny soils, where every fruit is harvested at the peak of ripeness. Through a delicate processing method, the tomatoes are peeled and immersed in their own juice, preserving the organoleptic properties, vivid color, and fleshy texture that every home chef seeks for their recipes.

Features and Strengths

• 100% Italian Tomatoes: Traceability guaranteed from field to table.
• No added preservatives: A natural product, free from artificial colors or flavors.
• Culinary versatility: Ideal for preparing classic sauces, homemade pizzas, soups, and stews.
• Certified quality: Rigorous selection for a balanced, never acidic flavor.

Technical Details and Ingredients

Ingredients: Peeled tomatoes, tomato juice, acidity regulator: citric acid. Store in a cool, dry place. Once opened, transfer the product to a non-metallic container, keep refrigerated, and consume within 3-4 days. Perfect for creating rich, enveloping sauces for your pasta dishes or as a base for gourmet pizzas.

Nutrition Declaration