Montefiore biscuits represent an authentic expression of Italian confectionery tradition, ideal for those seeking a genuine and simple taste for their daily breakfast.

The excellence of artisanal tradition

Made with a careful selection of raw materials, these biscuits stand out for their crumbly texture and delicate aromatic profile, perfectly accompanying a cup of milk, tea, or coffee. The attention to the production process ensures a balanced product, designed to satisfy the palates of the whole family.

Features and Strengths

• Traditional recipe that enhances the authentic taste of simple ingredients.
• Ideal for breakfast thanks to their consistency that is perfect for dipping.
• Superior quality guaranteed by the rigorous selection of the raw materials used.
• Family pack of 800g, perfect for keeping your pantry well-stocked.

Technical Details and Ingredients

Ingredients: wheat flour, sugar, vegetable oil, glucose syrup, leavening agents, salt, flavorings. May contain traces of milk, eggs, nuts, and soy. Store in a cool, dry place away from heat sources. We recommend consuming them shortly after opening to maintain their freshness.

Nutrition Declaration