Bonomi Ladyfingers represent the excellence of Italian pastry, prepared according to the traditional recipe with simple and authentic ingredients. Their light and crumbly texture makes them the perfect ally for creating unforgettable spoon desserts.

The Pastry Tradition in Your Tiramisu

An iconic product of the Veneto tradition, Bonomi Ladyfingers are made through a careful process that guarantees the typical porosity, capable of perfectly absorbing coffee syrup without losing its structure. Choosing Bonomi means bringing to the table the quality of a company that has made goodness its mission for generations.

Features and Strengths

• Original recipe: Prepared with selected fresh eggs and high-quality flour.
• Superior lightness: Perfect crumbly texture for tiramisu and spoon desserts.
• Versatility: Ideal both soaked and as a base for creative desserts.
• No hydrogenated fats: A quality choice for the whole family.

Technical Details and Ingredients

Ingredients: Wheat flour, sugar, fresh eggs 26%, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), glucose syrup, natural flavorings, salt. May contain traces of milk, soy, and nuts. Store in a cool, dry place, away from heat sources. After opening, reseal the package carefully to maintain freshness.

Nutrition Declaration