Vov Zabajone is a timeless icon of the Italian confectionery tradition, an egg liqueur with a velvety texture and an enveloping taste, perfect for those seeking authenticity in a glass.

The Excellence of Classic Zabajone

Produced following the ancient recipe that favors the use of fresh egg yolk, sugar, and high-quality Marsala wine, Vov stands out for its complex and reassuring aromatic profile. The slow production process ensures a unique creaminess, capable of warming the palate in winter or refreshing it when enjoyed with ice during warm summer evenings.

Features and Strengths

• Historical Italian recipe handed down with care
• Prepared with selected fresh egg yolk
• Enriched with fine Marsala wine
• Ideal for cocktails, desserts, or enjoyed neat
• Gluten-free

Technical Details and Ingredients

Ingredients: Sugar, Marsala wine, egg yolk, alcohol, flavorings. Store in a cool, dry place, away from heat sources. Once opened, it is recommended to keep the product in the refrigerator and consume it within a few months to preserve its aromatic integrity. Excellent as a base for the famous 'Bombardino' or as a topping for ice creams and spoon desserts.

Nutrition Declaration

Legal Specifications and Origin

• Alcohol Content: 17.8% Vol
• Country of Origin: Italy
• Contains sulfites