Novi Classic Milk Chocolate represents the excellence of Piedmontese confectionery tradition, a perfect marriage between the sweetness of high-quality milk and the intensity of finely selected cocoa.

An authentic and enveloping taste experience

Expertly produced in the Novi Ligure plant, this chocolate stands out for its velvety texture that melts delicately on the palate. Each bar is the result of a careful selection of the best cocoa beans, roasted with care to release a unique aroma and a round, persistent flavor.

Features and Strengths

• Superior quality: only selected ingredients without the addition of vegetable fats other than cocoa butter.
• Artisanal experience: the result of a long Italian chocolate tradition.
• Unmistakable texture: careful processing for unparalleled meltability.
• Iconic product: a timeless classic appreciated by generations.

Technical Details and Ingredients

Ingredients: Sugar, Cocoa butter, Whole milk powder, Cocoa mass. May contain traces of nuts and soy. Store the product in a cool, dry place, away from heat sources, at an ideal temperature between 16°C and 18°C. Enjoy the chocolate on its own for a gourmet break or use it as an ingredient for your pastry recipes.

Nutrition Declaration