Discover the excellence of plant-based patisserie with the new Vicenzi Grisbì Vegan Gianduia, an authentic and revolutionary taste experience.

Excellence without compromise

Grisbì Vegan are crafted with Vicenzi's masterful patisserie expertise, reinterpreting the classic filled biscuit into a completely plant-based version. The crunchy pastry encases a creamy heart of delicious gianduia, made without animal ingredients to ensure unique fragrance and an intense flavor that will satisfy even the most demanding palates.

Features and Strengths

• 100% Vegan Formula: Free from any animal derivatives.
• Gianduia Heart: A velvety cream with an intense nutty flavor.
• Vicenzi Quality: The guarantee of a historic Italian confectionery tradition.
• Perfect for every occasion: Ideal for a sweet break or to share with guests.

Technical Details and Ingredients

Wheat flour, sugar, vegetable oils and fats, cocoa, hazelnuts (in specific percentage for gianduia), glucose syrup, leavening agents. May contain traces of nuts, soy and mustard. Contains gluten. Store in a cool, dry place away from heat sources. We recommend consuming by the date indicated on the packaging to preserve its freshness.

Nutrition Declaration