Granata Neapolitan-style Pitted Black Olives represent an authentic gastronomic excellence, bringing all the genuine taste of the Campania tradition to your table. These olives, carefully selected for their firm and fleshy pulp, are expertly seasoned with a blend of aromas that enhance their natural flavor.

A tribute to traditional taste

The processing of Granata Olives follows strict quality standards, ensuring an excellent final product, pitted to offer you maximum convenience in the kitchen. The perfect balance between the intensity of black olives and Mediterranean spices creates a unique sensory experience, ideal for enriching cold dishes, rich salads, or as an elegant component for your gourmet appetizers.

Features and Strengths

• Premium Quality: First-choice selected olives, firm and full of flavor.
• Convenience: Pitted product, ready to be added to your favorite recipes.
• Traditional Recipe: Seasoned according to the old Neapolitan custom for an authentic and enveloping flavor.
• Versatility: Excellent for topping pizzas, salads, pasta dishes, or for a refined appetizer.

Technical Details and Ingredients

Ingredients: black olives, water, salt, spices, aromatic herbs, acidity regulator: lactic acid. May contain traces of sulphites. Store in a cool, dry place away from heat sources. Once opened, keep refrigerated and consume within a few days. Excellent when served as an appetizer on toasted bread crostini.

Nutrition Declaration