The Mascolo Mignon Babà represents the excellence of the Campanian confectionery tradition, a small masterpiece of softness and flavor that enchants the palate.

An ageless classic of Neapolitan pastry

Produced with premium ingredients following an artisanal recipe passed down through generations, the Mascolo Babà stands out for its perfect aeration and balanced soaking, ensuring a rich, enveloping, and authentic flavor. Each piece is a celebration of local confectionery art.

Features and Strengths

• Authentic craftsmanship: made following traditional processing methods.
• Superior quality: use of selected raw materials for a unique taste.
• Perfect soaking: a sublime balance between dough and syrup.
• Convenience: mignon size ideal for every sweet occasion.

Technical Details and Ingredients

Ingredients: Wheat flour type 0, pasteurized fresh eggs, butter (milk), sugar, natural yeast, salt. Alcohol soak: water, sugar, alcohol, rum infusion. May contain traces of nuts and soy. Storage: Keep in a cool, dry place away from heat sources. Once opened, store in the refrigerator and consume within a few days. Usage: Perfect to enjoy alone or garnished with whipped cream or pastry cream.

Nutrition Declaration

Legal Specifications and Origin

• Alcohol Content: approx. 5% Vol.
• Country of Origin: Italy (Campania).
• Contains natural sulfites from alcohol.