Fontanella peeled tomatoes represent an excellence of the Italian canning tradition, carefully selected to offer an authentic and genuine taste to your every recipe.

The excellence of the Italian tomato

The processing of Fontanella tomatoes follows rigorous quality standards. Harvested at the peak of ripeness, these tomatoes are scalded, peeled, and immersed in a thick tomato juice that preserves their organoleptic properties and vibrant red color. Ideal for preparing rich sauces, Mediterranean soups, or toppings for homemade pizzas.

Features and Strengths

• Only 100% Italian tomatoes of the highest quality.
• No added preservatives.
• Firm and tasty pulp, perfect for long cooking times.
• Certification of origin ensuring product traceability.

Technical Details and Ingredients

Ingredients: Peeled tomatoes, tomato juice, acidity regulator: citric acid. Storage: Store in a cool, dry place. Once opened, keep the product in a non-metallic container in the refrigerator and consume within 3-4 days.

Nutrition Declaration