Valfrutta Tomato Puree represents the excellence of Italian tradition, brought to your table with the quality that only steam processing can guarantee. Each tomato, harvested at the peak of ripeness, is gently processed to keep the nutritional properties and the natural sweetness of the fresh fruit intact.

The excellence of steam processing

The steam processing technique allows maintaining the velvety consistency and the bright red color of the tomato unaltered. This puree is ideal for those who want a refined base for their sauces, ensuring excellent results in every culinary preparation, from the most elaborate first courses to the simplest daily recipes.

Features and Strengths

• Selected Italian tomatoes chosen with care for maximum quality.
• Delicate steam processing that preserves flavor and nutrients.
• No added preservatives, for a genuine and natural choice.
• Creamy and smooth consistency, perfect for any type of sauce.

Technical Details and Ingredients

Ingredients: Tomato, salt. May contain traces of celery.
Storage: Store in a cool and dry place. Once opened, keep refrigerated and consume within 3-4 days.
Usage: Ideal for short or long cooking, perfect for seasoning pasta, pizzas, or as a base for stews.

Nutrition Declaration