Discover the pleasure of a light and crunchy snack with Dr. Schär crackers, specially formulated for those following a gluten-free diet.

The excellence of gluten-free with Dr. Schär

Dr. Schär crackers are the perfect solution for those who do not want to give up the unmistakable taste of traditional baked goods while requiring a strictly gluten-free option. Made with selected ingredients, they offer a crumbly texture and a delicate flavor that is perfect for any time of the day.

Features and Strengths

• Gluten-Free: Certified and safe for those with celiac disease or gluten sensitivity.
• Perfect Crunch: Ideal for pairing with cheeses, charcuterie, or enjoying on their own.
• Dr. Schär Quality: A leader in the gluten-free sector, synonymous with quality and taste.
• Versatility: The 210g pack is convenient to keep in your pantry for a quick snack or appetizer.

Technical Details and Ingredients

Ingredients: corn starch, corn flour, butter, sugar, soya flour, rice flour, modified tapioca starch, corn flour, eggs, modified corn starch, lupin flour, beet syrup, salt, yeast, thickeners: guar gum, xanthan gum; flavorings. May contain traces of mustard. Store in a cool, dry place, away from direct sunlight. Consume preferably by the date indicated on the packaging.

Nutrition Declaration