Montorsi Smoked Diced Pancetta is an essential ingredient for those looking to add a touch of character and intensity to every culinary creation.

Gastronomic excellence in practical diced format

The careful selection of pork meat and the delicate natural smoking process give this product an enveloping aroma and a unique flavor, capable of elevating pasta dishes, savory pies, and rustic side dishes. Each cube is precisely cut to ensure even cooking and optimal flavor release.

Features and Strengths

• Natural smoking for a deep aromatic profile.
• Convenience thanks to the ready-to-use diced cut.
• Extreme versatility in the kitchen: ideal for carbonara, pizza, and soups.
• Certified quality from the Montorsi brand, a leader in the cured meat sector.

Technical Details and Ingredients

Ingredients: pork belly, salt, dextrose, spices, flavorings. Preservatives: sodium nitrite, potassium nitrate. Gluten-free. Allergens: the product may contain traces of milk proteins or derivatives.
Storage: Keep refrigerated at a temperature between 0°C and +4°C. Once opened, consume within 2-3 days. Usage tips: perfect for sautés, to enrich baked pasta dishes, or as a crunchy garnish on sautéed vegetables.

Nutrition Declaration