Santa Rosa Fig Jam is an excellence that brings all the authentic flavor of carefully selected fruit to your table. Made following traditional recipes, this jam releases an intense aroma and a velvety texture, perfect for enriching your breaks.

Santa Rosa Tradition and Excellence

Each jar of Santa Rosa is the result of a rigorous selection of raw materials. Figs, harvested at the right degree of ripeness, are delicately processed to preserve their organoleptic properties and that natural sugary taste that makes this product a true pillar of the Italian breakfast.

Features and Strengths

• High-quality selected fruit
• No added preservatives
• Creamy texture rich in pulp
• Ideal for breakfasts and refined desserts

Technical Details and Ingredients

Ingredients: Figs, sugar, glucose-fructose syrup, gelling agent: pectin, acidity regulator: citric acid. May contain traces of nuts. Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days. Perfect for spreading on rusks or paired with aged cheeses.

Nutrition Declaration