Balconi Trancetto Cocoa is a timeless icon of Italian snacking, designed to offer a moment of pure indulgence for those seeking quality and value in a single product.

The excellence of Balconi pastry

Made with a soft sponge cake filled with delicious cocoa cream, Balconi Trancetto stands out for its light texture and enveloping flavor. It is the ideal choice for morning coffee, a snack for children, or a sweet break during the workday.

Features and Strengths

• Soft sponge cake: naturally leavened for unique softness.
• Rich cocoa cream: balanced and intense flavor.
• Convenient portions: 10 individually wrapped snacks, perfect for the office or school.
• No added preservatives: careful selection of ingredients.

Technical Details and Ingredients

Ingredients: Sugar, wheat flour, glucose-fructose syrup, eggs, vegetable fats, water, low-fat cocoa powder (3.5%), skimmed milk powder, milk proteins, flavorings, emulsifiers (mono- and diglycerides of fatty acids), leavening agents (ammonium carbonates, diphosphates, sodium carbonates), salt. Allergens: Contains gluten, eggs, milk. May contain traces of nuts and soy. Keep in a cool, dry place, away from heat sources.

Nutrition Declaration