Discover the goodness of Gullon Choco Chips cookies, specifically designed for those following a gluten-free diet without sacrificing the pleasure of chocolate.

The excellence of gluten-free biscuits

Gullon Choco Chips cookies are an excellent choice for those looking to combine health and taste. Thanks to a balanced recipe and the careful selection of gluten-free ingredients, these shortbread cookies offer a crunchy experience enriched with delicious chocolate chips, perfect for a nutritious breakfast or a regenerating afternoon break.

Features and Strengths

• Certified Gluten-Free: Ideal for celiacs or people with gluten sensitivity.
• Rich in chocolate chips: A touch of sweetness in every bite.
• Perfect crunch: Ideal for dipping in milk or tea.
• Gullon Quality: A leading brand recognized for its commitment to health and well-being.

Technical Details and Ingredients

Ingredients: Chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavor), corn flour, vegetable oil (high oleic sunflower), rice flour, sugar, corn starch, glucose and fructose syrup, rice starch, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, thickener (xanthan gum), flavorings. May contain traces of milk and nuts. Keep in a cool and dry place, away from sunlight.

Nutrition Declaration