La Rosina natural Champignon mushrooms are an excellent choice for professional catering, offering the freshness and convenience needed to create delicious dishes.

Culinary Excellence: La Rosina Champignon

These high-quality mushrooms are carefully selected and preserved in brine to maintain the firm texture and delicate flavor that characterizes fresh mushrooms. Thanks to the 2.45kg Horeca format, this product ensures optimal performance in every recipe, from side dishes to main courses, while preserving the original organoleptic properties.

Features and Strengths

• Carefully selected: only whole mushrooms of ideal size.
• Ready to use: ideal for optimizing preparation times in catering.
• Versatility: perfect for pizzas, sauces, salads, and fillings.
• Certified quality: processed following strict food safety standards.

Technical Details and Ingredients

Ingredients: Champignon mushrooms (Agaricus bisporus), water, salt, acidity regulator: citric acid, antioxidant: ascorbic acid. Store in a cool, dry place away from heat sources. Once opened, transfer the product to a suitable container, keep refrigerated and consume within 3-4 days.

Nutrition Declaration