Galbani Naples Salami represents an excellence of the Italian charcuterie tradition, characterized by a medium grind and a unique smoky taste that will delight your palate.

The authenticity of a timeless taste

Produced with selected high-quality pork, this salami undergoes a slow aging process that enhances its compact consistency and bold flavor. The light natural smoking gives it that distinctive aromatic profile, typical of the Neapolitan recipe, making it the ideal ingredient for enriching refined charcuterie boards or gourmet homemade pizzas.

Features and Strengths

• Guaranteed tradition: Prepared following the ancient techniques of Campanian charcuterie.
• Selected quality: Only prime choice pork, processed with artisanal wisdom.
• Distinctive taste: Perfect balance between spices and a light smoky hint.
• Kitchen versatility: Perfect for appetizers, starters, or to enrich your culinary creations.

Technical Details and Ingredients

Ingredients: Pork meat, salt, dextrose, natural flavors, spices. Antioxidant: sodium ascorbate. Preservatives: potassium nitrate, sodium nitrite. May contain traces of milk and derivatives. Store in a cool, dry place. Once opened, we recommend keeping it refrigerated and consuming it within a few days.

Nutrition Declaration