The Basile Sweet Cured Lucanian Sausage represents the excellence of the local charcuterie tradition. Produced with high-quality selected pork, this specialty is distinguished by its patient curing process and a perfect balance of natural aromas that enhance the sweet and delicate flavor of the meat.

Lucanian Tradition on Your Table

Processing follows ancient local recipes, where the selection of meat is integrated with expertly balanced spices to obtain a genuine product. The typical shape and compact texture are the result of constant care throughout the maturation period, ensuring an authentic culinary experience that evokes the scents of the Lucanian lands.

Features and Strengths

• Selected Meats: Exclusive use of premium pork for superior quality.
• Natural Curing: Slow process in controlled environments to develop intense aromas.
• Sweet Flavor: A refined variant, ideal for those who prefer non-spicy tastes.
• Versatility: Perfect for gourmet boards, appetizers, or pairing with full-bodied red wines.

Technical Details and Ingredients

Ingredients: Pork meat, salt, spices, natural flavors, dextrose, sucrose. May contain traces of milk and derivatives. Store in a cool, dry place, away from heat sources. Once opened, it is recommended to wrap in wax paper and keep in the refrigerator to consume within a few days.

Nutrition Declaration