Negroni Milano Salami represents an excellence of Italian cured meat tradition, characterized by a very fine grain and a delicate yet persistent taste that satisfies every palate.

The Excellence of Milano Salami

Made with a careful selection of high-quality Italian pork, Negroni Milano Salami undergoes a slow and controlled curing process. This ensures its typical compact texture and balanced aroma, making it the ideal ingredient to enrich your platters or to prepare gourmet sandwiches with an authentic taste.

Features and Strengths

• Italian Tradition: Produced following historic recipes with excellent raw materials.
• Very Fine Grain: A soft and velvety texture that melts in the mouth.
• Gluten and Lactose Free: Suitable for specific dietary needs without compromising on taste.
• Convenience: Sliced for immediate consumption, perfect for a fresh and quick snack.

Technical Details and Ingredients

Ingredients: Pork, salt, dextrose, natural flavors, spices. Antioxidant: sodium ascorbate. Preservative: potassium nitrate, sodium nitrite. May contain traces of milk and derivatives. Storage: Keep refrigerated between 0°C and +4°C. Once opened, consume within a few days.

Nutrition Declaration