Divella Lumache n°50 durum wheat semolina pasta represents a timeless classic of Italian culinary tradition, ideal for those seeking a versatile and high-quality format for their daily meals.

Excellence and Pasta-Making Tradition

Produced using premium selection durum wheat semolina, Divella pasta is crafted using techniques that preserve the grain's organoleptic properties. The 'Lumache' (snail) shape is specifically designed to capture and hold all types of sauces, from simple tomato sauce to heartier meat ragus, ensuring an authentic and satisfying taste experience in every bite.

Features and Strengths

• Premium Quality: Made exclusively from prime selection durum wheat.
• Cooking Durability: Excellent ability to maintain an 'al dente' texture.
• Versatility: Perfect for warm pasta dishes or rich pasta salads.
• Italian Tradition: A symbolic brand of the Mediterranean diet worldwide.

Technical Details and Ingredients

Ingredients: Durum wheat semolina, water. May contain traces of soy and mustard.
Storage: Store in a cool, dry place away from direct sunlight.
Usage Tips: Cook in boiling salted water for approximately 9-11 minutes to achieve optimal texture.

Nutrition Declaration