De Cecco Linguine No. 7 pasta represents a cornerstone of Italian culinary tradition, crafted from high-quality durum wheat semolina to ensure an impeccable cooking texture and authentic flavor. Their flat and narrow shape is designed to delicately embrace every sauce, turning your main course into a gourmet experience.

Excellence and Culinary Versatility

De Cecco Linguine are produced using the traditional bronze-drawing method, which gives the surface a superior roughness, essential for holding sauces perfectly, from simple olive oil and garlic recipes to refined seafood dishes. Slow drying at low temperatures preserves the wheat's nutritional properties, ensuring a pasta that is both elastic and full-bodied, capable of satisfying even the most discerning palates.

Features and Strengths

• Bronze-drawn for perfect sauce adherence.
• Selected durum wheat of excellent quality.
• Slow drying process to maintain ideal texture.
• Extreme versatility: ideal for both seafood and meat recipes.

Technical Details and Ingredients

Ingredients: Durum wheat semolina, water. May contain traces of soy and mustard. Store in a cool, dry place away from heat sources. Recommended cooking time: 10 minutes.

Nutrition Declaration