De Cecco Penne Mezzane Rigate n°241 pasta represents the excellence of the Italian pasta-making tradition. Made from the highest quality durum wheat semolina, these penne stand out for their bronze-drawn texture, perfect for holding any type of sauce.

An Italian kitchen classic for every occasion

The slow processing and low-temperature drying method ensure impeccable cooking resistance and an 'al dente' texture that satisfies even the most demanding palates. The shape of the Penne Mezzane, slightly thinner than classic ones, makes them versatile for both rich, full-bodied sauces and more delicate preparations.

Features and Strengths

• Bronze-drawn: for a porous surface that enhances sauces.
• Selected durum wheat: for excellent cooking performance.
• Slow drying: preserves the authentic taste of the wheat.
• Versatility: ideal for creative recipes or traditional condiments.

Technical Details and Ingredients

Ingredients: durum wheat semolina, water. May contain traces of soy and mustard. Store in a cool, dry place away from heat sources. Ideal to toss in a pan with vegetable sauces or meat ragù.

Nutrition Declaration