De Cecco Bucatini pasta n. 15 represents a cornerstone of Italian culinary tradition, a classic shape that embodies the excellence of carefully selected durum wheat semolina.

The excellence of De Cecco tradition

Made using the traditional bronze-drawing method, De Cecco Bucatini feature a porous surface ideal for holding any type of sauce. Their elongated shape and characteristic central hole offer a unique texture, perfect for iconic recipes like Amatriciana or Gricia.

Features and Strengths

• Bronze-drawing: Provides the pasta with superior roughness that enhances flavors.
• Selected wheat: Exclusive use of high-quality flours for optimal cooking performance.
• Slow drying: Carefully managed process to preserve organoleptic properties.
• Versatility: Perfect for traditional Roman recipes and creamy sauces.

Technical Details and Ingredients

Ingredients: durum wheat semolina. May contain traces of soy and mustard. Store in a cool, dry place away from heat sources. Recommended cooking time: 9 minutes.

Nutrition Declaration