De Cecco Mezzi Paccheri pasta represents the excellence of the Italian gastronomic tradition, bringing to your table the unmistakable quality of the finest selected durum wheat.

A Journey Through Tradition and Italian Excellence

De Cecco Mezzi Paccheri are the result of skillful processing that respects slow drying times, ensuring optimal cooking resistance and a perfect texture. Their short and wide shape is ideal for holding hearty and rich sauces, offering an authentic and satisfying sensory experience, typical of the best regional recipes of Southern Italy.

Features and Strengths

• Bronze drawing for a rough surface that holds every sauce perfectly.
• High-quality selected wheat for an intense aroma and a balanced taste.
• Excellent cooking resistance, ideal for any type of dish, from fish sauces to meat ragùs.
• Iconic product from the Regional Specialties range by De Cecco.

Technical Details and Ingredients

Ingredients: Durum wheat semolina. May contain traces of soy and mustard. Store in a cool, dry place, away from heat sources. Ideal with fish-based sauces, shellfish, or rich meat ragùs.

Nutrition Declaration