Pinna Brigante is a cheese excellence that embodies the tradition and bold character of Sardinian cheeses, offering a unique sensory experience to your palate.

The excellence of Sardinian tradition

Produced with carefully selected sheep's milk, Brigante stands out for its semi-hard texture, enveloping flavor, and expert aging process that enhances its aromatic richness. It is a versatile cheese, perfect for enriching refined cheese boards or adding a touch of authentic deliciousness to your daily recipes.

Features and Strengths

• Artisanal quality: Produced following ancient methods that respect the territory.
• Intense flavor: A perfect balance between the savory notes of sheep's milk and a sweet finish.
• Extreme versatility: Excellent as a table cheese, perfect with honey or jams, ideal for gourmet aperitifs.
• Selected ingredients: No artificial preservatives, crafted with passion.

Technical Details and Ingredients

Ingredients: Pasteurized sheep's milk, salt, rennet, lactic ferments. Store in a cool, dry place. Once opened, keep refrigerated at a temperature between +2°C and +6°C and consume within a few days. It can be enjoyed on its own or used as a gourmet ingredient for salads and main courses.

Nutrition Declaration