The Cabre Provolone Piccante Mandarino is a dairy masterpiece with a bold and unmistakable character, crafted through expert processing of cow's milk to enhance its spicy notes and traditional mandarin shape.

The Excellence of Dairy Tradition

Produced following traditional methods, this stretched-curd cheese undergoes a controlled aging process that develops intense aromas and a firm texture. Cabre's Provolone Piccante is the result of careful raw material selection, ensuring a unique sensory experience for those who appreciate robust flavors.

Features and Strengths

• Intense flavor: Characterized by a distinctive spicy note that lingers on the palate.
• Artisanal craftsmanship: High-quality stretched curd, carefully handled in every detail.
• Culinary versatility: Ideal as a table cheese, perfect when paired with structured red wines.
• Quality certification: Cabre ensures high production and hygiene standards.

Technical Details and Ingredients

Ingredients: cow's milk, rennet, salt. Allergens: contains milk. Store in a cool, dry place. Once opened, refrigerate at a temperature between +2°C and +6°C and consume within a few days. We recommend removing it from the fridge 15 minutes before serving to fully enjoy its aromatic bouquet.

Nutrition Declaration