Discover the authentic tradition of egg pasta with Divella Nidi Tagliolini N.92, an excellent choice for those who wish to bring the quality of Italian pasta, made with selected durum wheat semolina and fresh eggs, to their table.

The excellence of egg pasta by Divella

Divella's "Speciale" line represents the perfect blend of artisanal knowledge and modern production technologies. The Tagliolini Nidi N.92 are characterized by a delicate and porous texture, ideal for perfectly capturing any type of sauce, from the most classic butter and sage to more refined seafood sauces.

Features and Strengths

• Selected raw materials: use of high-quality durum wheat semolina and fresh eggs from controlled farms.
• Expert extrusion: ideal texture to enhance the flavor of your dishes.
• Culinary versatility: elegant shape that adapts to both traditional and gourmet recipes.
• Uniform cooking: maintains perfect consistency during preparation.

Technical Details and Ingredients

Ingredients: durum wheat semolina, fresh eggs (28.36%). May contain traces of soy. Store in a cool, dry place away from heat sources. Ideal for recipes with light sauces, in broth, or with truffle-based sauces.

Nutrition Declaration